Kinder on the tum than peppermint, works well blended with other florals such as camomile.
Spearmint makes an amazing herbal drink. Sometimes known as garden mint, spearmint leaves are deep green in colour and yield a wonderful, pungent, cool and refreshing taste. Often used with other herbs, spearmint also makes an great Moroccan Mint tea when served with a green gunpowder tea.
Brew Guide: Use a tablespoon of spearmint leaves (around 2-3g) with 200ml of freshly boiled water. Brewing time is completely up to how strong you’d like it. We tend to aim for 3 minutes. You can also leave it to cool for a super refreshing summer drink.
|Dimensions||7 × 4 × 4 cm|