Kenya: Lelsa (FBOP) – 100g


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The Lelsa Estate was planted in 1950, on land that was previously used to grow grey eucalyptus, and faint hints are said to colour the profile of this tea – if there is, it’s very subtle. This is a delicious black tea with floral notes, but also with a robust character and malty Kenyan edge, that takes milk well.

Kericho town is a sub-district of Tinderet, close to Mount Tinderet (place of thunder), situated just off the equator. It has 707 hectares of tea fields!

Brewing Guide: one heaped teaspoon (roughly 5g) with 200-260ml boiling water. Brew for 2-5 minutes depending on preferred strength.



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